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The conventional heat detector is a fire alarm device used to detect abnormal rises in temperature within a premises. It is considered an effective solution in areas where smoke detectors are not suitable, such as kitchens, warehouses, and locations with dust or fumes.
The detector operates based on sensing temperature changes, sending a signal to the control panel when a preset temperature threshold is exceeded (typically 57°C or 70°C), helping in early fire detection and risk reduction